IRIS BioStore Portal is an innovative cloud-based cashless catering system tailored for primary schools, secondary schools, and multi-academy trusts. This comprehensive solution addresses the diverse needs of educational institutions by offering a range of features designed to simplify meal ordering, payment, and management processes. The system provides flexibility for parents to pre-order meals, allows students to make selections during registration, and enables trust-wide menu management and reporting.

Key Features

Cloud-Based System IRIS BioStore Portal operates entirely in the cloud, eliminating the need for expensive on-premise hardware and reducing maintenance efforts.

• Cost-effective solution without the need for servers or biometric equipment
• Automatic backups and security management

Integration with MIS The system seamlessly integrates with school Management Information Systems, ensuring data consistency and reducing administrative workload.

• Syncs with MIS to pull student records and write back attendance
• Compatible with major MIS providers, including IRIS Ed:gen and iSAMS By IRIS

QR Code Transactions Students can easily pay for meals using unique QR codes, streamlining the payment process in busy canteens.

• Quick and efficient scanning using tablets or smartphones
• Option for printed QR codes on ID cards for younger students

Benefits

Cost Savings IRIS BioStore Portal helps schools and trusts reduce expenses associated with meal management and catering systems.

• Eliminates the need for expensive biometric identification technology
• Reduces travel costs for trust-level catering managers

Improved Efficiency The system streamlines meal ordering and management processes, saving time for staff and improving the overall dining experience

• .Allows for remote menu management and reporting across multiple schools
• Enables quick and easy meal selection during morning registration

Enhanced Safety and Inclusivity IRIS BioStore Portal prioritizes student safety and accommodates various dietary requirements.

• Tracks allergy risks and prevents students from purchasing dangerous foods
• Allows easy identification of meals meeting specific dietary needs (e.g., halal, vegan)