The GRUBBRR Kitchen Display System is a software solution designed to optimize back‑of‑house workflows by replacing paper tickets with digital, real‑time order management. It receives orders directly from connected channels such as kiosks, POS systems, and mobile ordering. The system displays incoming orders, groups them by workflow, highlights modifications, and tracks completion status. Staff can view tasks clearly, communicate with front‑of‑house teams, and maintain consistent preparation timing. The software is customizable, allowing configuration of layouts, timers, notifications, and routing rules to fit the operational structure of any kitchen.

Key Features

Real‑Time Order Tracking Displays new orders instantly and updates their progress.

• Reduces confusion in the kitchen
• Supports faster preparation workflows

Customizable Layout & Workflow Allows settings such as ticket views, station grouping, routing, and timers.

• Adaptable to different kitchen structures
• Helps maintain organized task assignments

Order Completion & Status Indicators Tracks pending and completed orders to avoid missed items.

• Visual progress markers
• Supports consistent food timing

Modification Visibility Displays item‑level modifications clearly for accuracy.

• Highlights customer requests
• Reduces order errors

Front‑of‑House Communication Allows direct communication between kitchen and service staff.

• Reports issues or adjustments
• Improves coordination

Automatic Order Sorting Sorts orders by station or time received.

• Helps staff prioritize tasks
• Reduces workflow bottlenecks

Offline Functionality Continues operating even when network issues occur.

• Prevents order loss
• Ensures uninterrupted kitchen operations

Benefits

Improved Kitchen Efficiency Streamlines communication and reduces preparation delays.

• Eliminates paper tickets
• Minimizes miscommunication

Higher Accuracy in Order Preparation Ensures modifications and details are clearly presented.

• Fewer mistakes
• Better customer satisfaction

Optimized Workflows Organizes tasks with routing, timers, and sorting.

• Faster throughput
• Balanced workload across stations

Enhanced Staff Coordination Keeps all kitchen members aware of active tasks.

• Clear visibility of responsibilities
• Reduces repeated checks or inquiries